Group · Vegetables

Garden cress

Garden cress has nothing to do with watercress: it grows in soil, not in water. Its peppery young shoots are eaten raw, as sprouts or as a fresh herb.

In terms of nutrition facts, raw it provides 23.8 kcal per 100 g, with 2.6 g of protein. Its figures are spectacular: 542 µg of vitamin K1, seven times the reference intake, 606 mg of potassium, 69 mg of vitamin C, 4,150 µg of beta-carotene and 81 mg of calcium per 100 g.

24kcal
Calories
1,3g
Carbohydrate
2,6g
Protein
0,7g
Fat
1,1g
Fibre
Serving:
g
Fresh garden cress

Macronutrient breakdown

24
KCAL
Carbohydrate 27 %
Protein 58 %
Fat 15 %

Nutrition table per 100 g

Calories24 kcal
Kilojoules100 kJ
Protein2,6 g
Carbohydrate1,3 g
Fat0,7 g
Fibre1,1 g

Micronutrients per 100 g

All measured nutrients, ranked by share of the daily reference intake.

  • Vitamin K1542 µg723 %
  • Vitamin C69 mg86 %
  • Vitamin A346 µg43 %
  • Potassium606 mg30 %
  • Manganese0,55 mg28 %
  • Vitamin B20,26 mg19 %
  • Vitamin B60,25 mg18 %
  • Copper0,17 mg17 %
  • Vitamin B9dietary folate equivalents80 µg
See the other 12 nutrients
  • Phosphorus76 mg11 %
  • Magnesium38 mg10 %
  • Calcium81 mg10 %
  • Iron1,3 mg9 %
  • Omega-3 ALA0,17 g9 %
  • Vitamin B10,08 mg7 %
  • Vitamin B31 mg6 %
  • Vitamin E0,7 mg6 %
  • Vitamin B50,24 mg4 %
  • Zinc0,23 mg2 %
  • Iodine0,9 µg1 %
  • Omega-6 LA0,06 g1 %

Anses Ciqual 2025. Source: Anses, 2025, Ciqual food composition table

Tips

542 µg of vitamin K1: the record among all the plant foods in our database. Seven times the reference intake per 100 g, but you eat a 10 g handful, which is 54 µg, still very significant.

Anticoagulants: take care. On vitamin K antagonists, a steady intake is the rule; it is a sudden change that throws the INR off. At this level, a daily handful added overnight is not neutral. Talk to your doctor.

606 mg of potassium and 4,150 µg of beta-carotene. Values of a very concentrated leafy vegetable, explained by the youth of the shoots: nothing has yet been diluted by growth.

It is not cooked. Its bite and its vitamins do not survive heat. Snip it over a soup, an egg or a slice of toast at the last moment.

It can be grown in three days. On damp cotton wool on a windowsill: it is the simplest crop there is, and it gives much livelier shoots than shop-bought ones.