Mange bien, bouge mieux.

Dinner 50 min

Vegetable biryani

201 kcal

7g prot

Dinner 80 min

Light bigos (Polish hunter’s stew)

206 kcal

22g prot

Lunch 40 min

Vegetarian bibimbap

251 kcal

12g prot

Desserts 35 min

Plain doughnuts

116 kcal

4g prot

Dinner 15 min

Béchamel sauce

149 kcal

5g prot

Snacks 40 min

Batata harra (Lebanese spicy potatoes)

294 kcal

5g prot

Snacks 30 min

Banana and oat bars with no added sugar

154 kcal

4g prot

Dinner 45 min

Baked sea bass on a bed of fennel

264 kcal

31g prot

Lunch 32 min

Light chicken banh mi

599 kcal

44g prot

Snacks 15 min

Balila (Lebanese warm chickpeas)

309 kcal

12g prot

Dinner 50 min

Baingan bharta (Indian smoked aubergine)

61 kcal

2g prot

Dinner 65 min

Veal axoa (Basque dish)

363 kcal

51g prot

Dinner 35 min

Avgolemono (Greek egg and lemon soup)

192 kcal

20g prot

Lunch 45 min

Roasted aubergines with tahini sauce

180 kcal

3g prot

Dinner 60 min

Stuffed aubergines with vegetables

142 kcal

2g prot

Dinner 40 min

Baked aubergines

132 kcal

1g prot

Lunch 22 min

Pan-fried aubergine

109 kcal

1g prot

Lunch 22 min

Asparagus with egg vinaigrette

165 kcal

6g prot

Dinner 65 min

Ash reshteh (Persian pulse soup)

209 kcal

13g prot

Lunch 45 min

Artichokes with vinaigrette

206 kcal

8g prot

Dinner 55 min

Arroz con pollo (Latin American chicken and rice)

316 kcal

28g prot

Dinner 45 min

Baked andouillette

320 kcal

24g prot

Desserts 30 min

Spiced roasted pineapple

164 kcal

0g prot

Dinner 45 min

Aloo gobi (potato and cauliflower curry)

211 kcal

8g prot

Lunch 50 min

Provençal aïoli (fish and vegetables)

438 kcal

47g prot

Lunch 35 min

Garlic roasted in its skin

59 kcal

1g prot

Dinner 55 min

Chicken adobo (Philippines)

303 kcal

37g prot

Dinner 30 min

Cod Acqua Pazza

289 kcal

37g prot

Snacks 35 min

Baked vegetable accras

167 kcal

6g prot

Dinner 10 min

Homemade pesto

212 kcal

4g prot